Crêpes turques

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Crêpes turques. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Crêpes turques is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Crêpes turques is something which I've loved my whole life.

Many things affect the quality of taste from Crêpes turques, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpes turques delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Crêpes turques using 17 ingredients and 14 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Crêpes turques:

1. Pour la pâte:
2. 500 g farine
3. 01 cas de levure boulangère
4. 01 cac de sucre
5. 01 paquet de levure chimique
6. 08 cas d'huile
7. Sel
8. 01 verre d'eau tiède
9. Pour la farce:
10. 01 oignon
11. 01 blanc de poulet
12. Sel
13. Poivre noir
14. Paprika
15. Huile
16. Olives vertes
17. Fromage râpé

Steps to make to make Crêpes turques

1. Préparez la pâte en mélangeant tout les ingrédients secs.
2. Ajoutez l'huile puis ramassez avec l'eau tiède.
3. Vous pouvez utiliser un peu plus ou un peu moins qu'un verre d'eau selon la qualité de votre farine.
4. Vous obtenez une pâte collante que vous pétrissiez pendant quelque minutes.
5. Couvrez d'un papier film et laissez reposer pendant 15min.
6. Formez des boules de pâte (15) et badigeonnez-les avec un peu d'huile et laissez reposer pendant 10min.
7. Préparez la farce en mettant l'oignon coupé en lamelle avec le poulet, l'huile et les épices.
8. Faites revenir pendant quelque minutes puis ajoutez 1/2 verre d'eau et laissez sur feu moyen.
9. Une fois cuit, émiettez le poulet puis ajoutez les olives et le fromage.
10. Façonnez vos crêpes. Prenez une boule de pâte et étalez là avec un rouleau en formant un cercle.
11. Mettez la farce sur la moitié de la pâte puis fermez avec l'autre moitié pour former un demi cercle.
12. Fermez bien les bords avec une fourchette.
13. Faites cuire dans une poêle préchauffée, 4 à 5 min sur chaque coté.
14. Retirez du feu et mettez un peu de margarine sur les deux cotés.

As your experience and also self-confidence grows, you will discover that you have extra all-natural control over your diet plan and also adjust your diet plan to your individual tastes in time. Whether you want to serve a dish that makes use of fewer or even more ingredients or is a little basically zesty, you can make simple changes to accomplish this objective. In other words, begin making your dishes promptly. When it comes to standard food preparation abilities for newbies you don't need to learn them but only if you grasp some simple food preparation techniques.

This isn't a complete overview to fast as well as easy lunch dishes yet its excellent food for thought. Hopefully this will certainly get your innovative juices streaming so you can prepare scrumptious dishes for your household without doing way too many heavy meals on your trip.

So that is going to wrap this up with this exceptional food Recipe of Homemade Crêpes turques. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!