Number cake avec un brownie et une ganache montée au chocolat

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Number cake avec un brownie et une ganache montée au chocolat. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we must first prepare a few components. You can cook Number cake avec un brownie et une ganache montée au chocolat using 11 ingredients and 3 steps. Here is how you cook it.

Très sympa pour un anniversaire , les enfants adorent les brownies !!

Ingredients and spices that need to be Make ready to make Number cake avec un brownie et une ganache montée au chocolat:

1. 200 g chocolat noir
2. 70 g farine
3. 150 g beurre
4. 150 g sucre
5. 80 g noix de pécan
6. 80 G noix
7. 3 œufs
8. ganache montée au chocolat au lait (ci-jointe dans mes recettes)
10. Billes de chocolat
11. Moule number cake

Steps to make to make Number cake avec un brownie et une ganache montée au chocolat

1. Sortir le beurre à l’avance pour qu’il ramollisse.
   Concasser grossièrement les noix de pécan et les noix
   Faire fondre le chocolat au bain-marie.
   Battre le beurre avec le sucre en poudre jusqu’à ce que le mélange devienne crémeux.
   Ajouter les œufs un à un en continuant de mélanger au fouet entre chaque.
   Ajouter la farine en mélangeant bien.
   Ajouter enfin le chocolat et mélanger jusqu’à d’une préparation lisse et homogène.
   Ajouter les noix et mélanger.
2. Verser la préparation dans un moule number cake beurré Enfourner pendant 25 minutes dans un four préchauffé à 150°C.
3. Mettre la ganache dans une poche à douille (douille canelée) et pocher sur tout le gâteau, ajouter des billes de chocolats. Bon appétit !!

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