°mini-cakes à la banane °

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, °mini-cakes à la banane °. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

°mini-cakes à la banane ° is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. °mini-cakes à la banane ° is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from °mini-cakes à la banane °, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare °mini-cakes à la banane ° delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make °mini-cakes à la banane ° is 15/18 mini-cake. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook °mini-cakes à la banane ° estimated approx 25 mn.

To get started with this particular recipe, we must prepare a few components. You can cook °mini-cakes à la banane ° using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make °mini-cakes à la banane °:

1. 200 g farine
2. 1/2 sachet de levure chimique
3. 1/4 de cuil à café de cannelle en poudre
4. 1/4 de cuil à café de gingembre en poudre
5. 1 pincée de sel
6. 2 oeufs
7. 100 g beurre mou
8. 150 g sucre cassonade
9. 3 bananes
10. 4 gouttes d'extrait de vanille

Steps to make to make °mini-cakes à la banane °

1. Préchauffez le four à 180°. Dans un saladier mélangez la farine, la levure, la cannelle, le gingembre et le sel.
2. Fouettez les oeufs dans un bol. Dans un autre saladier fouettez le beurre avec le sucre cassonade. Y ajoutez les oeufs fouettés et l'extrait de vanille puis ce mélange dans la préparation de farine.
3. Ecrassez les bananes à la fourchette et les incorporez dans la pâte.
4. Garnissez les moules avec cette pâte et cuire pendant 25 mn. Vous pouvez les badigeonner de confiture d'abricots délayée dans un peu d'eau.

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So that's going to wrap it up with this special food Simple Way to Prepare Favorite °mini-cakes à la banane °. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!