☆Crêpes Roses☆

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, ☆Crêpes Roses☆. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

☆Crêpes Roses☆ is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are fine and they look fantastic. ☆Crêpes Roses☆ is something which I have loved my whole life.

Many things affect the quality of taste from ☆Crêpes Roses☆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ☆Crêpes Roses☆ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ☆Crêpes Roses☆ is 15 crêpes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ☆Crêpes Roses☆ estimated approx 15 mins + 30 min de repos.

To get started with this recipe, we have to prepare a few ingredients. You can have ☆Crêpes Roses☆ using 7 ingredients and 6 steps. Here is how you cook it.

... Coloration naturelle... avec comme ingrédient secret ... la BETTERAVE!!! #faitessautervoscrepes

Ingredients and spices that need to be Get to make ☆Crêpes Roses☆:

1. 250 g farine
2. 3 gros œufs
3. 5 cl d’huile
4. 1/2 litre lait
5. 1 pincée de sel
6. 2 càs purée de betterave
7. 1 sachet de sucre vanillé

Steps to make to make ☆Crêpes Roses☆

1. Dans un récipient, mettre la farine, les œufs, l’huile, la purée de betterave rouge et le sel
2. Mélanger avec un fouet (ou au robot) afin d’obtenir une pâte homogène puis ajouter progressivement le lait tout en fouettant. La pâte est prête lorsqu’elle est homogène
3. La faire reposer 30 min au frais
4. Quand la pâte a reposé, il est temps de faire sauter les crêpes! Graisser légèrement une poêle et la faire chauffer
5. Y verser un peu de pâte faisant onduler la poêle pour répartir la pâte et laisser cuire. Retourner la crêpe en la faisant saiter (ou à l’aide d’une spatule) et laisser cuire à nouveau. Réservez sur une assiette et couvrir pour garder la chaleur et l’humidité
6. N'oubliez pas de faire un voeu!! 😉 garnir de confiture à la fraise et déguster 😋

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week ☆Crêpes Roses☆. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!