Crêpe à la farine de châtaigne

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Crêpe à la farine de châtaigne. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Crêpe à la farine de châtaigne is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Crêpe à la farine de châtaigne is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Crêpe à la farine de châtaigne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpe à la farine de châtaigne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crêpe à la farine de châtaigne is 7 crêpes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Crêpe à la farine de châtaigne using 5 ingredients and 4 steps. Here is how you can achieve that.

Accompagné de sirop d’érable, chocolat ou même agrume !

Ingredients and spices that need to be Make ready to make Crêpe à la farine de châtaigne:

1. 2 oeufs
2. 25 g beurre fondue
3. 125 g farine de châtaigne
4. 250 ml lait
5. 1 sachet de sucre vanillé

Steps to make to make Crêpe à la farine de châtaigne

1. Dans un cul de poule, mélangez les œufs, la farine, le sucre vanillé et la moitié du lait.
2. Bien mélangez pour éviter les grumeaux.
3. Ajoutez le restant de lait et le beurre fondu.
4. Laissez reposer la pâte 1h.

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So that's going to wrap it up with this exceptional food Recipe of Favorite Crêpe à la farine de châtaigne. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!