Cake marbré chocolat

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, Cake marbré chocolat. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Cake marbré chocolat is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. Cake marbré chocolat is something which I've loved my whole life.
Many things affect the quality of taste from Cake marbré chocolat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake marbré chocolat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Cake marbré chocolat using 9 ingredients and 5 steps. Here is how you can achieve that.
Encore plus délicieux avec une boule de glace....
Ingredients and spices that need to be Get to make Cake marbré chocolat:
- 400 g farine
- 160 g beurre pommade
- 70 g sucre
- 4 oeufs
- 200 g chocolat
- 1 verre 1/2 de lait
- 2 cuillères à soupe rhum
- 1 paquet de levure
- Eau de fleur d'oranger (option)
Instructions to make to make Cake marbré chocolat
- Travailler le beurre + sucre + jaunes d'oeufs. Ajouter la farine et la levure + 1 verre de lait. Si la pâte est trop compacte, rajouter de l'eau de fleur d'oranger.
- Bien mélanger et rajouter progressivement les blancs montés en neige afin d'assouplir la pâte. Ajouter le rhum. Réserver.
- Préparer le marbré en faisant fondre sur feu doux le chocolat et demi verre de lait. Ajuster selon la consistance.
- Mettre dans le moule à cake une première couche de pâte. Puis une couche de chocolat et ainsi de suite selon la quantité préparée. Avec cette recette vous devez alterner 2 couches de pâte et 2 de chocolat.
- Enfournez à 160° pendant 15mn, puis 190° pour 40mn. Laisser complètement refroidir avant de démouler sous peine de casse....
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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Cake marbré chocolat. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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