Cake au vin blanc et aux olives

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, Cake au vin blanc et aux olives. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cake au vin blanc et aux olives is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Cake au vin blanc et aux olives is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Cake au vin blanc et aux olives, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake au vin blanc et aux olives delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake au vin blanc et aux olives is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake au vin blanc et aux olives estimated approx 45 minutes cuis.

To get started with this particular recipe, we must prepare a few components. You can have Cake au vin blanc et aux olives using 9 ingredients and 3 steps. Here is how you can achieve that.

Une recette idéale pour un pic nic ou un apéro.

Ingredients and spices that need to be Prepare to make Cake au vin blanc et aux olives:

1. 15 cl vin blanc sec
2. 5 cl d'huile d'olive
3. 10 cl lait (lait de riz pour ma part)
4. 4 oeufs
5. 100 g gruyère râpé
6. 250 g farine
7. 1 sachet de levure
8. Sel
9. 200 g d'olives vertes

Instructions to make to make Cake au vin blanc et aux olives

1. Dans un saladier, mélanger les oeufs puis rajouter l'huile, le vin et lait. Rajouter la farine petit à petit.
2. Ajouter ensuite le gruyère, la levure, le sel, puis les olives coupées en rondelles.
3. Faite cuire 40 minutes à 190°.

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So that is going to wrap it up with this special food Easiest Way to Make Quick Cake au vin blanc et aux olives. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!