Mon cake favori

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Mon cake favori. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Mon cake favori is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Mon cake favori is something which I have loved my whole life.

Many things affect the quality of taste from Mon cake favori, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mon cake favori delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mon cake favori is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mon cake favori estimated approx 55 min.

To get started with this particular recipe, we have to prepare a few components. You can cook Mon cake favori using 13 ingredients and 3 steps. Here is how you can achieve it.

Cette recette était à l'origine un gâteau au champagne que j'ai adapté en remplaçant le champagne par d'autres liquides. Jus de fruits, liqueurs etc

Ingredients and spices that need to be Take to make Mon cake favori:

1. 250 g farine
2. 250 g sucre
3. 1 Sachet levure chimique
4. 1 sachet sucre vanillé ou autre arôme selon liquide utilisé
5. 4 œufs
6. 20 cl liqueur de votre choix (baileys, Mozart, etc.)
7. Ou 15 cl de jus de fruits plus 5 cl d'alcool assortie
8. Ou 20 cl de jus de fruits si vous voulez pas mettre d'alcool
9. (L'alcool s'evapore à la cuisson)
10. 15 cl d'huile neutre (mais, tournesol)
11. glaçage
12. Sucre glace
13. un peu de liquide

Steps to make to make Mon cake favori

1. Bien mélanger les ingrédients secs avec les œufs, ajouter les liquides mélanger à nouveau
2. Graisser un moule puis fariné et enfourné à 160 degrés chaleurs tournantes durant 55 minutes
3. Faire un glaçage avec du sucre glace et la même  liqueur ou le jus de fruits utiliser et badigeonner votre cake après demoulage.

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So that is going to wrap this up with this special food Recipe of Quick Mon cake favori. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!