Cake marbré

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Cake marbré. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Cake marbré is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Cake marbré is something that I have loved my entire life.

Many things affect the quality of taste from Cake marbré, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake marbré delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake marbré is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake marbré estimated approx 45 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Cake marbré using 7 ingredients and 2 steps. Here is how you cook that.

#brunch

Ingredients and spices that need to be Make ready to make Cake marbré:

1. 3 œufs
2. 240 g farine
3. 1 sachet levure chimique
4. 150 g sucre
5. 75 g de beurre fondu
6. 200 g chocolat
7. 1 verre lait demi-écrémé

Instructions to make to make Cake marbré

1. Blanchir les œufs avec le sucre
   
   Ajouter lentement le beurre afin de ne pas faire tomber les œufs
   
   
   
   Incorporer la farine et la levure.
   
   Ajouter le lait
   
   Verser la moitié de la pâte dans un moule à cake beurré et fariné
2. Faire fondre le chocolat à feu très doux
   
   Ajouter le chocolat fondu au restant de la pâte
   
   Verser la pâte au chocolat sur la pâte déjà présente dans le moule
   
   À l'aide d'un couteau, mélanger rapidement les 2 pâtes en faisant un mouvement de gauche à droite et de droite à gauche dans le moule.
   
   Enfourner à 160°C (thermostat 5-6) jusqu'à ce que la pointe du couteau ressorte sèches
   
   Démouler lorsqu'il est refroidi.
   
   
   Découper pour découvrir le

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So that is going to wrap it up with this exceptional food Steps to Prepare Super Quick Homemade Cake marbré. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!