Cake aux tomates séchées, fêta et basilic

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Cake aux tomates séchées, fêta et basilic. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cake aux tomates séchées, fêta et basilic is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Cake aux tomates séchées, fêta et basilic is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Cake aux tomates séchées, fêta et basilic, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake aux tomates séchées, fêta et basilic delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake aux tomates séchées, fêta et basilic is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cake aux tomates séchées, fêta et basilic estimated approx 40 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can have Cake aux tomates séchées, fêta et basilic using 11 ingredients and 4 steps. Here is how you cook that.

Recette estivale à partager lors d'un apéro ou un pic nic ! J'adore les cakes c'est rapide et facile à préparer !

Ingredients and spices that need to be Prepare to make Cake aux tomates séchées, fêta et basilic:

1. 180 g farine
2. 3 oeufs
3. 12 cl lait
4. 6 cl d'huile d'olive
5. 1 sachet levure
6. sel
7. poivre
8. 50 g gruyère râpé
9. 200 g tomates séchées
10. 100 g fêta
11. Quelques feuilles de basilic

Steps to make to make Cake aux tomates séchées, fêta et basilic

1. Préchauffer votre four à 200°. Puis préparer votre base de cake en mélangeant farine et levure. Puis ajouter les oeufs au fur et à mesure en mélangeant bien à chaque fois.
2. Ajouter le lait et l'huile. Puis saler et poivrer. Ajouter le gruyère.
3. Préparer maintenant votre garniture : coupés vos tomates séchées en petits morceaux et votre fêta en dés. Ajoutez les à la préparation. Ciseler quelques feuilles de basilic et ajouter les.
4. Mettre la préparation dans un moule à cake et enfourner pour 40 minutes à 200 degrés.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Speedy Cake aux tomates séchées, fêta et basilic. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!