Cake aux Poires

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Cake aux Poires. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cake aux Poires is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Cake aux Poires is something which I have loved my whole life.

Many things affect the quality of taste from Cake aux Poires, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cake aux Poires delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cake aux Poires is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Cake aux Poires using 12 ingredients and 5 steps. Here is how you cook it.

#dessert

Ingredients and spices that need to be Get to make Cake aux Poires:

1. 3 Poires
2. 1 Yaourt Grecque nature (pot servira de doseur)
3. 3 pots de farine
4. 1 pot sucre de votre choix
5. 1/2 pot d'huile de Noix ou Noisettes
6. 3 œufs
7. 1 filet de lait d'amandes
8. 1 sachet de sucre vanillé
9. 1 sachet de levure chimique
10. 1 poignet de pépites de chocolat
11. quelques amandes effilées
12. Anis étoilé pour la déco (optionnel)

Steps to make to make Cake aux Poires

1. Préchauffez le four à 180 ° C.
2. Mettre tous les ingrédients (sauf les poires, pépites de chocolat et amandes effilées) dans un Blender ou robot et mixez.
3. Chemisez un moule à cake de papier sulfurisé et versez la préparation. Lavez et séchez soigneusement les poires puis les plongez entière (la queue en haut) à distance égale dans votre préparation.
4. Ajoutez les pépites de chocolat et les amandes sur le dessus. Enfournez pour 45 minutes environ. En cours de cuisson, n'hésitez pas à redresser les poires si elles ont tendance à se pencher jusqu'à ce que la pâte commence à cuire. Piquez à l'aide d'un couteau, s'il ressort sec le cake est cuit.
5. Laissez refroidir avant de démouler et déposez sur une grille. Décorez avec quelques Anis étoilé. Bonne dégustation !

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So that is going to wrap it up for this special food Easiest Way to Make Homemade Cake aux Poires. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!